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Another day, another bagel recipe! Let’s make high protein Greek yoghurt bagels but make them fruity! It’s the viral bagel trend but with a berry twist! Whether you make them for breakfast, brunch or lunch, they will not disappoint! These bagels are soft, tender, slightly sweet and couldn’t be more delicious! My Homemade Blueberry Protein Bagel recipe consists of gluten-free flour, baking powder, salt, Greek yoghurt and fresh blueberries. Gluten free flour, baking powder and

One bowl, one batch of biscuits = one happy camper! Rise and shine, it’s biscuits time! Biscuits are the ultimate breakfast staple: buttery, flaky, warm and comforting. Traditional biscuits are often touted as labour intensive, but my One Bowl Buttermilk Biscuit recipe will dispel the sentiment. These drop biscuits are made in a single bowl, stirred and shaped with a spoon or scoop. No kneading, rolling or folding required here! This easy, gluten-free recipe is low effort an

If you’ve recently come back from a trip to Japan and you're craving a Tamago Sando or Japanese Egg Salad Sandwich, then you’re in luck! I’m bringing your favourite Lawson, FamilyMart and 7-ELEVEN egg sandwich straight into your home with my Japanese Egg Sandwich recipe! No flight to Tokyo required! This sandwich is made using Japanese milk bread and a custardy egg filling. It’s creamy, fluffy, rich, sweet and incredibly delicious! A Japanese Egg Sandwich starts off with a

When you don’t feel like cooking, learn the art of a snack plate. A snack plate is pretty much a personalized or smaller scale charcuterie platter. It typically consists of an assortment of fresh fruits and vegetables, something briny or pickled, cheese, protein (such as fish or meat) and a side of your favourite crackers or a slice of bread. Assembling and arranging all the ingredients becomes a form of expression, self-care and some may say art in plate-form! Whether you en