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When you don’t feel like cooking, learn the art of a snack plate. A snack plate is pretty much a personalized or smaller scale charcuterie platter. It typically consists of an assortment of fresh fruits and vegetables, something briny or pickled, cheese, protein (such as fish or meat) and a side of your favourite crackers or a slice of bread. Assembling and arranging all the ingredients becomes a form of expression, self-care and some may say art in plate-form! Whether you en

I’m all in for sardines! Sardines, a small, oily, nutrient-dense and flavourful group of fish, are having their moment and have become the must-have or “IT” pantry staple! You’re going to want to try my Sardine Toast recipe! Take a trip to your local grocer or food market, head down the canned foods aisle and grab yourself a can of sardines. This dish is bright, creamy, crunchy, delicious, fresh, flavourful and oh so satisfying! Good things come in small packages, and this ti

This isn’t your plain ol’ tuna sandwich. My tuna salad is amped up with vegetables, dill and lemon juice, topped with grated cheddar cheese and sandwiched between two pieces of toasted bread to create a glorious, bright, delicious and satisfying Tuna Melt Sandwich. This easy and tasty sandwich can be whipped up in a jiffy with a few pantry staples. Serve it alongside a salad, like my Leafy Greek Salad , or a soup and you’ve got yourself a quick meal. It’s a great option if

It’s Fish Fry Friday, so let’s get cooking! My Pan-Fried Trout is so light, flaky and absolutely delicious. After you try this recipe,...

Holy Fish! These Salmon Burgers are absolutely delicious and melt-in-your-mouth! The orange juice, onions, mayonnaise and egg keep these...

If you love lemons and oranges, this salmon recipe is for you! My Baked Salmon with Citrus and Fennel is bright, flaky and juicy. The...