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Cabbage is officially the “it” vegetable of 2026! Whether you shred it for salads, ferment or roast it, cabbage recipes are here to stay! So, grab a cabbage from the cabbage patch and make my Roasted Cabbage Piccata recipe! This vegetarian dish is a meat-free spin on the classic Chicken Piccata: caramelized cabbage, glazed in a bright and fragrant lemon caper butter sauce and finished with a sprinkling of fresh herbs. If you don’t like cabbage, I suspect this recipe may chang

Side dishes don’t get much easier than my Sautéed Red Cabbage with Apple recipe. If you’ve never tried sautéed cabbage, then this is your...

My Homemade Dill Pickle Coleslaw recipe is an ode to dill pickles! It’s full of dill pickle flavour - from the pickles, to the dill, to the brine and the celery seed. As my grandmother would always say: the gang's all here! The creamy and tangy dill pickle dressing really makes this dish and brings tons of flavour to this coleslaw party! My Homemade Dill Pickle Coleslaw recipe starts off with a traditional coleslaw mix. You might be asking yourself what's included in a tradit

My Classic Borscht recipe holds a special place in my heart and was inspired by my late grandmother. She was a powerhouse in life and a...